Food tolerance and problems of its recovery in case of intolerance to cow milk proteins

  • Ольга Александровна Маталыгина Saint-Petersburg State Pediatric Medical University. 194100, Russia, Saint-Рetersburg, Litovskaya str., 2
Keywords:
пищевая толерантность пищевые антигены пробиотики пребиотики гипоаллергенные формулы food tolerance food antigens probiotics prebiotics hypoallergenic formulas

Abstract

The article presents modern data on the mechanisms of formation of food tolerance, its violations and the possibilities of recovery